Sulfur-rich salt, the healthiest salt in the world. The product available now online.
What is needed is a source of sulfur that is eaten regularly and frequently and contains a whole array of trace elements, without providing calories and without also delivering large amounts of methionine, allergenic proteins, or heavy metals. The wholesome Himalayan Sulfur-Rich Black Salt fulfills these requirements beautifully. It would be an error, however, to surmise that other salts would offer any sulfur at detectable levels. Table salt will obviously not hold up to the test as it has been so processed that it contains only sodium chloride. Modern sea salts also fail as they arrive from highly polluted seas that have been contaminated by agricultural, industrial and urban runoff, and their sulfur content is extremely low. Himalayan pink salt, although it is wholesome and land-mined (hence unpolluted), is harvested from sedimentary layers that lack sulfur.
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